Water Chestnut Flour Recipes

Explore a variety of delicious Water Chestnut Flour recipes. Browse a selection of dishes that feature Water Chestnut Flour as a key ingredient.

Ma Tai Gao (water Chestnut Cake)

Ma Tai Gao, also known as Water Chestnut Cake, is a traditional dessert from Guangxi Cuisine. It is a sweet and chewy cake made with water chestnut flour and is often enjoyed during Chinese New Year celebrations.
Chinese New Year Traditional Dessert

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