Zucchinis Recipes

Explore a variety of delicious Zucchinis recipes. Browse a selection of dishes that feature Zucchinis as a key ingredient.

Paleo Zucchini Noodles With Avocado Pesto

This Paleo Zucchini Noodles with Avocado Pesto recipe is a delicious and healthy alternative to traditional pasta dishes. The zucchini noodles are paired with a creamy avocado pesto for a satisfying and nutritious meal.
Paleo Vegan Gluten-Free Dairy-Free
Nut-free Zucchini Noodles With Tomato Sauce

This nut-free zucchini noodles with tomato sauce recipe is a delicious and healthy alternative to traditional pasta dishes. It's perfect for those with nut allergies or anyone looking for a lighter, gluten-free option.
Healthy Gluten-free Vegetarian
Raw Spicy Thai Almond Sauce Zoodles

This Raw Spicy Thai Almond Sauce Zoodles recipe is a delicious and healthy alternative to traditional pasta dishes. The zesty flavors of Thai cuisine combined with the crunch of almond sauce make this dish a perfect choice for a light and refreshing meal.
Raw Spicy Thai Almond Zoodles
Paleo Turkey And Vegetable Skillet

This Paleo Turkey and Vegetable Skillet is a delicious and healthy one-pan meal that is perfect for a quick and easy dinner. Packed with protein and nutrients, this recipe is sure to become a family favorite!
Paleo Gluten-free One-pan meal Healthy
Low-carb Chicken Alfredo Zoodles

Indulge in a delicious and guilt-free meal with this Low-Carb Chicken Alfredo Zoodles recipe. This dish is a healthier alternative to traditional pasta Alfredo, using zucchini noodles and a creamy, flavorful sauce.
Low-carb Chicken Alfredo Zoodles
Dairy-free Zucchini Noodles With Tomato Sauce

This dairy-free zucchini noodles with tomato sauce recipe is a light and refreshing dish that's perfect for a quick and healthy meal. The zucchini noodles are a great alternative to traditional pasta, and the homemade tomato sauce is bursting with flavor.
Healthy Quick Gluten-free
Spiralized Veggie Salad With Peanut Dressing (zomba Zoodle Salad)

Spiralized Veggie Salad with Peanut Dressing, also known as Zomba Zoodle Salad, is a refreshing and nutritious dish from Malawian cuisine. This salad is bursting with vibrant colors and flavors, making it a perfect addition to any meal or a light and satisfying meal on its own.
Healthy Vegetarian Quick and Easy
Kseksou Djaj (algerian Lamb And Vegetable Couscous)

Kseksou Djaj is a traditional Algerian dish that features tender lamb and a variety of vegetables served over fluffy couscous. This hearty and flavorful meal is perfect for a family dinner or special occasions.
Algerian Lamb Couscous Vegetables
Moroccan Harissa Spiced Roasted Vegetables (Légumes Rôtis aux Épices Harissa)

Légumes Rôtis aux Épices Harissa, or Moroccan Harissa Spiced Roasted Vegetables, is a flavorful and aromatic dish that brings together a variety of vegetables with the bold and spicy flavors of harissa. This dish is a perfect addition to any Moroccan-inspired meal or as a delicious side dish for any occasion.
Moroccan Vegetarian Spicy Roasted
Moroccan Ras El Hanout Roasted Vegetables

Moroccan Ras el Hanout Roasted Vegetables is a flavorful and aromatic dish that brings the vibrant flavors of Western Saharan cuisine to your table. This dish is a perfect combination of roasted vegetables and a blend of Moroccan spices, creating a delicious and healthy meal.
Moroccan Ras el Hanout Roasted Vegetables Healthy
Ekpang Nkukwo Stuffed Zucchini Boats (Courgettes Farcies à l'Ekpang Nkukwo)

Courgettes Farcies à l'Ekpang Nkukwo, also known as Ekpang Nkukwo Stuffed Zucchini Boats, is a delicious and flavorful dish from Benin cuisine. This recipe combines the freshness of zucchinis with the rich and aromatic flavors of Ekpang Nkukwo, a traditional Nigerian dish.
Benin cuisine Zucchini Ekpang Nkukwo Stuffed zucchini
Mauritanian Spiced Beef And Vegetable Couscous

Mauritanian Spiced Beef and Vegetable Couscous is a flavorful and aromatic dish that combines tender spiced beef with a medley of vegetables and fluffy couscous. This traditional Mauritanian recipe is perfect for a hearty and satisfying meal.
Mauritanian cuisine Beef Couscous Vegetables Spices
Togolese Style Grilled Vegetable Skewers (Brochettes de Légumes à la Togolaise)

Brochettes de Légumes à la Togolaise, or Togolese Style Grilled Vegetable Skewers, are a popular dish in Togolese cuisine. These flavorful and colorful skewers are perfect for a vegetarian barbecue or as a side dish for a variety of meals.
Vegetarian Grilling Togolese Skewers
Zapallitos Rellenos (chilean-style Stuffed Zucchini)

Zapallitos Rellenos, or Chilean-style Stuffed Zucchini, is a delicious and nutritious dish that is popular in Chilean cuisine. This recipe features zucchinis stuffed with a flavorful mixture of ground beef, onions, garlic, and spices, then baked to perfection. It's a great way to enjoy the abundance of zucchinis during the summer months!
Zapallitos Rellenos Stuffed Zucchini Chilean Cuisine Ground Beef
Zapallitos Rellenos Con Quinoa (chilean-style Stuffed Zucchinis With Quinoa)

Zapallitos Rellenos con Quinoa, or Chilean-style Stuffed Zucchinis with Quinoa, are a delicious and nutritious dish that is popular in Chilean cuisine. This recipe combines the flavors of zucchinis, quinoa, and a variety of vegetables and spices, creating a satisfying and healthy meal.
Zucchinis Quinoa Chilean Cuisine Vegetarian
Molho De Legumes (spicy African Style Vegetable Stew)

Molho de Legumes is a flavorful and spicy vegetable stew that originates from Macanese cuisine, which is a unique blend of Chinese and Portuguese flavors. This dish is packed with a variety of vegetables and aromatic spices, making it a hearty and satisfying meal.
Vegetarian Spicy Macanese cuisine Stew
Moroccan Lentil And Vegetable Tagine

This Moroccan Lentil and Vegetable Tagine is a flavorful and hearty dish that is perfect for a cozy dinner. The combination of warm spices and tender vegetables makes it a comforting and satisfying meal.
Moroccan Lentils Vegan Vegetarian
Chicken And Vegetable Stew (kuwaiti Margoog)

This Chicken and Vegetable Stew, also known as Kuwaiti Margoog, is a traditional dish from Eastern Arabian cuisine. It is a hearty and flavorful stew that is perfect for a comforting meal.
Chicken Vegetable Stew Kuwaiti Cuisine
Bahraini Stuffed Zucchini With Rice And Ground Beef

Bahraini Stuffed Zucchini with Rice and Ground Beef is a delicious and flavorful dish that is popular in Bahraini cuisine. The combination of tender zucchini, savory ground beef, and aromatic rice makes this dish a perfect choice for a comforting and satisfying meal.
Bahraini cuisine Stuffed zucchini Ground beef Rice
Makbous (omani Spiced Lamb And Zucchini Tagine)

Makbous is a traditional Omani dish that features spiced lamb and zucchini cooked in a flavorful tagine. This dish is a perfect blend of Omani spices and tender lamb, creating a rich and aromatic meal that is sure to impress.
Omani cuisine Lamb Zucchini Tagine
Mahshi Kousa (iraqi Stuffed Squash)

Mahshi Kousa, also known as Iraqi Stuffed Squash, is a traditional Iraqi dish that features tender zucchinis stuffed with a flavorful mixture of rice, ground meat, and aromatic spices. This dish is a beloved part of Iraqi cuisine and is perfect for a comforting and satisfying meal.
Iraqi cuisine Stuffed squash Middle Eastern food
Stuffed Zucchini Boats (كوسا محشية)

كوسا محشية (Stuffed Zucchini Boats) is a popular Jordanian dish that features zucchinis filled with a flavorful mixture of rice, ground meat, and aromatic spices. This dish is a delicious and hearty option for a family meal or special occasion.
Jordanian cuisine Zucchini recipe Stuffed vegetables
Kousa Mahshi Bi Lahme (lebanese Stuffed Squash With Lamb And Rice)

Kousa Mahshi bi Lahme is a traditional Lebanese dish of stuffed squash with a flavorful filling of lamb, rice, and aromatic spices. This dish is a delicious representation of Lebanese cuisine and is perfect for a special family dinner or gathering.
Lebanese cuisine Stuffed squash Lamb and rice
Kousa Mahshi (assyrian Stuffed Zucchini)

Kousa Mahshi is a traditional Assyrian dish made with zucchinis stuffed with a flavorful mixture of rice, ground meat, and spices. It's a delicious and comforting dish that is perfect for a family meal or special occasion.
Assyrian cuisine Zucchini recipe Stuffed zucchini
Kousa Mahshi (stuffed Zucchini Boats)

Kousa Mahshi, or Stuffed Zucchini Boats, is a popular dish in Caspian cuisine. It consists of hollowed-out zucchinis stuffed with a flavorful mixture of rice, ground meat, and aromatic spices. This dish is then cooked to perfection, resulting in a delicious and satisfying meal.
Zucchini Stuffed Caspian Main Course
Romanian Stuffed Squash Soup (Ciorbă de Dovlecei Umpluţi)

Ciorbă de Dovlecei Umpluţi is a traditional Romanian soup made with stuffed squash, a delicious and comforting dish perfect for the colder months.
Romanian cuisine Soup Stuffed squash
Raglan Castle Roasted Vegetables

Raglan Castle Roasted Vegetables is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh and vibrant flavors. This recipe is a perfect way to showcase the abundance of locally grown vegetables in the region.
Roasted Vegetables Monmouthshire Cuisine Local Produce
Yemista Yum

Yemista Yum is a traditional Cypriot dish that features delicious stuffed vegetables. This recipe is a perfect combination of fresh vegetables, flavorful herbs, and savory rice, all baked to perfection. It's a great option for a healthy and satisfying meal.
Stuffed Vegetables Cypriot Cuisine Healthy Eating
Dovlecei Umpluti (aromanian Stuffed Zucchini)

Dovlecei umpluti, or Aromanian Stuffed Zucchini, is a traditional dish from the Aromanian cuisine. It consists of zucchinis stuffed with a flavorful mixture of meat, rice, and herbs, creating a delicious and hearty meal.
Aromanian cuisine Stuffed zucchini Main dish
Kolokithakia Yemista (greek-style Stuffed Zucchini)

Kolokithakia Yemista, or Greek-style Stuffed Zucchini, is a delicious and nutritious dish that is popular in Greek cuisine. This recipe combines the flavors of zucchini, tomatoes, and aromatic herbs for a satisfying meal.
Greek cuisine Stuffed zucchini Vegetarian
Briam (greek Style Ratatouille)

Briam is a traditional Greek dish hailing from the Ionian Islands, known for its vibrant flavors and wholesome ingredients. This Greek-style ratatouille is a delightful combination of seasonal vegetables, aromatic herbs, and rich olive oil, creating a dish that is both comforting and nutritious.
Greek cuisine Ratatouille Vegetarian Vegan
Gemista Kolokithakia Me Kima Kai Tyri (greek Style Stuffed Zucchini With Ground Meat And Cheese)

Gemista Kolokithakia me Kima kai Tyri, or Greek Style Stuffed Zucchini with Ground Meat and Cheese, is a traditional dish from the Ionian Islands of Greece. This flavorful and hearty dish is perfect for a family dinner or a gathering with friends.
Greek cuisine Stuffed zucchini Ground meat Cheese
Skopje Style Stuffed Zucchini (Скопски полнети тиквици)

Скопски полнети тиквици, or Skopje Style Stuffed Zucchini, is a traditional Macedonian dish that is both delicious and nutritious. This recipe combines the flavors of ground meat, rice, and aromatic spices, all stuffed into tender zucchinis and cooked to perfection.
Macedonian cuisine Stuffed zucchini Skopje style
Tian De Courgettes (stuffed Zucchini Boats)

Tian de Courgettes, also known as Stuffed Zucchini Boats, is a classic dish from Ligurian cuisine. This recipe features tender zucchini filled with a flavorful mixture of herbs, cheese, and breadcrumbs, creating a delightful combination of textures and flavors.
Italian cuisine Zucchini recipe Stuffed vegetables
Sorpresa Di San Marino (san Marino Surprise)

Sorpresa di San Marino, or San Marino Surprise, is a delightful dish from Sammarinese cuisine that is sure to impress your guests. This recipe combines the flavors of the Mediterranean with a touch of Italian influence, resulting in a truly surprising and delicious dish.
Sammarinese cuisine Main course Vegetarian Gluten-free
Verdure Grigliate Stile Sammarinese (san Marino Style Grilled Vegetables)

Verdure Grigliate Stile Sammarinese, or San Marino Style Grilled Vegetables, is a traditional dish from the small European country of San Marino. This simple and flavorful recipe showcases the natural flavors of fresh vegetables, making it a perfect side dish or a light main course.
Grilled vegetables San Marino cuisine Vegetarian
Spanish-inspired Stuffed Zucchini With Lentils And Goat Cheese

This Spanish-inspired stuffed zucchini recipe combines the flavors of lentils and goat cheese for a delicious and nutritious dish.
Spanish Stuffed Zucchini Lentils Goat Cheese
Asturian Style Zucchini Soup (Crema de Calabacín a la Asturiana)

Crema de Calabacín a la Asturiana is a traditional Asturian-style zucchini soup that is creamy, flavorful, and perfect for a comforting meal.
Soup Zucchini Asturian Cuisine
Asturian Style Zucchini and Cheese Casserole (Pastel de Calabacín y Queso Asturiano)

This Pastel de Calabacín y Queso Asturiano is a traditional dish from the Asturian cuisine, featuring the delicious combination of zucchini and Asturian cheese. It's a perfect option for a comforting and flavorful meal.
Zucchini Asturian Cheese Casserole
Calabacines Rellenos De Carne Picada (stuffed Zucchini With Ground Meat)

Calabacines Rellenos de Carne Picada, or Stuffed Zucchini with Ground Meat, is a traditional dish from Aragonese cuisine that is both delicious and satisfying. The combination of tender zucchini and flavorful ground meat makes for a hearty and comforting meal.
Zucchini Ground Meat Stuffed Vegetables Aragonese Cuisine
Stuffed Zucchini With Ground Meat And Tomato Sauce

Stuffed zucchini with ground meat and tomato sauce is a traditional dish from Castilian-Leonese cuisine that combines the flavors of tender zucchini, savory ground meat, and rich tomato sauce. This hearty and satisfying dish is perfect for a family dinner or a special gathering.
Zucchini Ground Meat Tomato Sauce Stuffed Vegetables
Catalan-style Grilled Zucchini (Calabacín a la Plancha)

Calabacín a la Plancha is a simple and delicious Catalan-style grilled zucchini recipe that makes a perfect side dish or appetizer. The zucchini is seasoned with Mediterranean flavors and quickly grilled to perfection, resulting in a tender and flavorful dish.
Grilled zucchini Catalan cuisine Vegetarian Gluten-free
Leonese-style Stuffed Zucchini (Calabacín Relleno a la Leonés)

Calabacín Relleno a la Leonés, or Leonese-style Stuffed Zucchini, is a traditional dish from the Leonese cuisine that features tender zucchini filled with a flavorful mixture of meat, vegetables, and spices. This hearty and satisfying dish is perfect for a cozy family dinner or a special gathering.
Leonese cuisine Zucchini recipe Stuffed zucchini Spanish cuisine
Stamppot Stuffed Zucchini Boats

Stamppot Stuffed Zucchini Boats are a delicious Dutch twist on a classic dish. These boats are filled with a hearty stamppot mixture and baked to perfection, creating a comforting and satisfying meal.
Dutch cuisine Zucchini Stamppot Vegetarian
Stuffed Vegetables (petits Farcis)

Stuffed Vegetables, or Petits Farcis in French, are a classic dish from the Provence region. This recipe features a delicious filling of ground meat, herbs, and breadcrumbs, stuffed into a variety of fresh vegetables.
French cuisine Stuffed vegetables Provencal recipe
Monte Carlo Ratatouille Tart (Tarte à la ratatouille de Monte Carlo)

Tarte à la ratatouille de Monte Carlo, or Monte Carlo Ratatouille Tart, is a delicious dish from Monégasque cuisine that combines the flavors of the Mediterranean in a savory tart. This recipe is perfect for a light lunch or a flavorful appetizer.
Monégasque cuisine Ratatouille Tart Mediterranean flavors
Mediterranean Vegetable Tian (Tian de légumes méditerranéen)

Tian de légumes méditerranéen, or Mediterranean Vegetable Tian, is a traditional dish from Monégasque cuisine. This colorful and flavorful vegetable medley is a perfect representation of the fresh and vibrant flavors of the Mediterranean region.
Mediterranean Vegetables Casserole Healthy
Monte Carlo Provençal Vegetable Tian (Tian de légumes provençal de Monte Carlo)

Tian de légumes provençal de Monte Carlo, or Monte Carlo Provençal Vegetable Tian, is a traditional dish from Monégasque cuisine. This colorful and flavorful vegetable tian is a perfect representation of the fresh and vibrant flavors of the Mediterranean.
Monégasque cuisine Vegan Vegetarian Gluten-free
Ratatouille Tart With Herbed Goat Cheese

Ratatouille Tart with Herbed Goat Cheese is a delightful dish originating from Occitan cuisine, featuring a colorful and flavorful combination of vegetables and goat cheese.
Ratatouille Tart Herbed Goat Cheese Vegetarian Gluten-free

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