Irish Pub Nachos

Irish Pub Nachos are a delicious twist on the classic nachos, featuring Irish-inspired ingredients that are perfect for a cozy night in or a gathering with friends. These nachos are loaded with savory flavors and are sure to be a hit at any party!

Irish Pub Nachos

Ingredients

  • 1 bag of tortilla chips
  • 1 cup shredded Irish cheddar cheese
  • 1/2 cup cooked and crumbled Irish bacon
  • 1/4 cup sliced green onions
  • 1/4 cup diced tomatoes
  • 1/4 cup sliced jalapenos
  • 1/4 cup sour cream
  • 1/4 cup guinness-infused salsa

Instructions

  1. Preheat the oven to 350°F.
  2. Spread the tortilla chips on a baking sheet.
  3. Sprinkle the shredded Irish cheddar cheese and cooked Irish bacon over the chips.
  4. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  5. Remove from the oven and top with sliced green onions, diced tomatoes, and sliced jalapenos.
  6. Drizzle with sour cream and guinness-infused salsa.
  7. Serve immediately and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
15 minutes
Total time:
25 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
25g
Protein
15g
Fat
20g

Supplies

Baking sheet Oven mitts

Tools

Oven

Serving suggestions

Serve the Irish Pub Nachos with a pint of Guinness or a glass of Irish whiskey for an authentic pub experience.

Tips & tricks

For a spicier kick, add more jalapenos or a drizzle of hot sauce before serving.

Cost

$15