Island Style Lobster Mac and Cheese (Macaroni au Homard à la Mode Îles Vierges)

Indulge in the flavors of the British Virgin Islands with this decadent Macaroni au Homard à la Mode Îles Vierges (Island Style Lobster Mac and Cheese) recipe. Creamy, cheesy, and packed with succulent lobster, this dish is a true taste of the Caribbean.

Not Suitable For Vegetarians Not Suitable For Vegans Main Course British Virgin Islands Caribbean Cuisine Lobster Mac And Cheese
Island Style Lobster Mac and Cheese (Macaroni au Homard à la Mode Îles Vierges)

Ingredients

  • 1 lb lobster meat, cooked and chopped
  • 8 oz elbow macaroni
  • 4 tbsp butter
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • 2 cups shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 tsp paprika
  • Salt and pepper to taste
  • 1/4 cup panko breadcrumbs
  • 2 tbsp chopped fresh parsley

Instructions

  1. In a large pot of salted boiling water, cook the macaroni according to package instructions. Drain and set aside.
  2. In a separate large pot, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes to make a roux.
  3. Gradually whisk in the milk, stirring constantly until the mixture thickens.
  4. Reduce the heat to low and stir in the cheddar, mozzarella, and Parmesan cheeses until melted and smooth.
  5. Stir in the cooked macaroni and chopped lobster meat. Season with paprika, salt, and pepper.
  6. Transfer the mixture to a baking dish and sprinkle the top with panko breadcrumbs.
  7. Bake in a preheated oven at 350°F for 20-25 minutes, or until the top is golden and bubbly.
  8. Remove from the oven and garnish with chopped parsley before serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
40 minutes
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
450 per serving
Protein
25g
Carbohydrates
35g
Fat
20g

Supplies

Large pot Whisk Baking dish

Tools

Oven

Serving suggestions

Serve the Macaroni au Homard à la Mode Îles Vierges with a side of fresh salad and a glass of chilled white wine for a complete Caribbean dining experience.

Tips & tricks

For an extra kick of flavor, add a splash of hot sauce or a sprinkle of cayenne pepper to the mac and cheese mixture before baking.

Cost

$30