Jardin Secret (secret Garden)
Indulge in the exquisite flavors of Nouvelle cuisine with our Jardin secret (Secret Garden) recipe. This delicate dish is a celebration of fresh, seasonal ingredients and artful presentation.
Ingredients
- 1 cup baby carrots
- 1 cup sugar snap peas
- 1 cup cherry tomatoes
- 1 cup mixed salad greens
- 1/2 cup radishes, thinly sliced
- 1/4 cup edible flowers
- 1/4 cup microgreens
- 1/4 cup balsamic vinaigrette
Instructions
- Prepare the vegetables by washing and trimming them as needed.
- Arrange the salad greens on a serving platter.
- Add the baby carrots, sugar snap peas, cherry tomatoes, and radishes on top of the greens.
- Garnish with edible flowers and microgreens.
- Drizzle the balsamic vinaigrette over the salad just before serving.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Carbohydrates
- 15g
- Protein
- 20g
- Fat
- 10g
Supplies
Serving platter Serving utensils
Tools
Knife Cutting board
Serving suggestions
Serve the Jardin secret as a refreshing starter or as a light main course accompanied by crusty bread.
Tips & tricks
For an extra touch of elegance, consider adding a sprinkle of edible gold leaf as a finishing touch.
Cost
$15