Jeff Mauro Bbq Chip Dust
This Jeff Mauro BBQ Chip Dust recipe is a versatile seasoning that adds a delicious smoky flavor to a variety of dishes. Sprinkle it on grilled meats, roasted vegetables, or even popcorn for a tasty twist!
Ingredients
- 2 cups BBQ-flavored potato chips
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
Instructions
- In a food processor, combine the BBQ-flavored potato chips, smoked paprika, garlic powder, onion powder, and cayenne pepper.
- Pulse until the mixture turns into a fine dust.
- Store the BBQ chip dust in an airtight container for future use.
Cooking & Preparation
- Preparation time:
- 5 minutes
- Cooking time:
- 10 minutes
- Total time:
- 15 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 20
- Carbohydrates
- 4g
- Fat
- 0g
- Protein
- 0g
Supplies
Food processor Airtight container
Tools
Measuring spoons
Serving suggestions
Sprinkle the BBQ chip dust on grilled chicken or roasted sweet potatoes for a delicious smoky flavor.
Tips & tricks
Adjust the amount of cayenne pepper to control the spiciness of the BBQ chip dust.
Cost
$5