Jerusalem Mix-up

The Jerusalem Mix-Up is a delicious and colorful salad that combines the flavors of Israeli cuisine with a variety of fresh ingredients. This salad is perfect for a light and refreshing meal, and it's easy to prepare!

Jerusalem Mix-up

Ingredients

  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red onion, thinly sliced
  • 1/2 cup fresh parsley, chopped
  • 1/4 cup fresh mint, chopped
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the cherry tomatoes, cucumber, red onion, parsley, and mint.
  2. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve the Jerusalem Mix-Up salad immediately and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
20g
Protein
5g
Fat
7g

Supplies

Large mixing bowl Small mixing bowl Whisk

Tools

Knife Cutting board

Serving suggestions

Serve the Jerusalem Mix-Up salad as a side dish with grilled chicken or fish, or enjoy it on its own as a light and healthy meal.

Tips & tricks

For extra flavor, you can add crumbled feta cheese or olives to the salad.

Cost

$10