Kava (lviv-style Coffee)

Kava, also known as Lviv-style coffee, is a traditional Cossack beverage that is rich, aromatic, and perfect for enjoying with friends and family. This recipe will guide you through making this delicious coffee at home.

Kava (lviv-style Coffee)

Ingredients

  • 4 cups water
  • 4 tbsp ground coffee
  • 4 tbsp sugar

Instructions

  1. Bring water to a boil in a pot.
  2. Add ground coffee and sugar to the boiling water.
  3. Reduce heat and let the coffee simmer for 5 minutes.
  4. Remove from heat and let it sit for 2 minutes.
  5. Strain the coffee into cups and serve hot.

Cooking & Preparation

Preparation time:
5 minutes
Cooking time:
10 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
100 per serving
Carbohydrates
10g
Fat
5g
Protein
2g

Supplies

Pot Strainer

Tools

Spoon Cups

Serving suggestions

Enjoy with a slice of traditional Cossack honey cake.

Tips & tricks

For a stronger flavor, adjust the amount of ground coffee to your preference.

Cost

$5