Ingredients
- Almond flour
- Eggs
- Butter
- Baking powder
- Salt
Instructions
- Preheat the oven to 350°F.
- In a bowl, mix the almond flour, eggs, melted butter, baking powder, and salt until well combined.
- Pour the batter into a greased loaf pan.
- Bake for 40 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool before slicing and serving.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 40 minutes
- Total time:
- 50 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 3g
- Protein
- 6g
- Fat
- 12g
Supplies
Loaf pan Mixing bowl Whisk
Tools
Oven
Serving suggestions
Serve the keto bread with butter or your favorite low-carb spread.
Tips & tricks
For a crunchy crust, brush the top of the bread with melted butter before baking.
Cost
$10