Keto Bread

This keto bread recipe is perfect for those following a low-carb lifestyle. It's easy to make and tastes delicious!

Keto Bread

Ingredients

  • Almond flour
  • Eggs
  • Butter
  • Baking powder
  • Salt

Instructions

  1. Preheat the oven to 350°F.
  2. In a bowl, mix the almond flour, eggs, melted butter, baking powder, and salt until well combined.
  3. Pour the batter into a greased loaf pan.
  4. Bake for 40 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let the bread cool before slicing and serving.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
40 minutes
Total time:
50 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
3g
Protein
6g
Fat
12g

Supplies

Loaf pan Mixing bowl Whisk

Tools

Oven

Serving suggestions

Serve the keto bread with butter or your favorite low-carb spread.

Tips & tricks

For a crunchy crust, brush the top of the bread with melted butter before baking.

Cost

$10