Kodiak Waffles

Kodiak waffles are a delicious and nutritious breakfast option that can be made in just a few minutes. These waffles are packed with protein and fiber, making them a great choice for a healthy start to your day.

Kodiak Waffles

Ingredients

  • 1 1/2 cups Kodiak Cakes mix
  • 1 1/4 cups water
  • 1 egg
  • 2 tbsp melted butter

Instructions

  1. In a large bowl, mix the Kodiak Cakes mix, water, egg, and melted butter until well combined.
  2. Preheat the waffle iron and spray with non-stick cooking spray.
  3. Pour the batter onto the waffle iron and cook according to the manufacturer's instructions.
  4. Repeat with the remaining batter.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
5 minutes
Total time:
15 minutes
Cooking method
Waffle iron

Nutritional facts per 1 serving

Calories
250
Protein
15g
Carbohydrates
30g
Fiber
5g
Fat
8g

Supplies

Mixing bowl Waffle iron

Tools

Whisk Spatula

Serving suggestions

Serve the Kodiak waffles with fresh berries and a drizzle of maple syrup.

Tips & tricks

For extra protein, top the waffles with Greek yogurt and a sprinkle of nuts.

Cost

$5