Kokonas Rais Wantaim Pineapple (coconut Rice With Pineapple)

Kokonas Rais wantaim Pineapple, also known as Coconut Rice with Pineapple, is a popular dish in Papua New Guinean cuisine. This sweet and savory dish is perfect for a tropical-inspired meal.

Kokonas Rais Wantaim Pineapple (coconut Rice With Pineapple)

Ingredients

  • 2 cups of white rice
  • 1 can of coconut milk
  • 1 cup of water
  • 1 ripe pineapple, diced
  • 1/2 teaspoon of salt
  • 1 tablespoon of sugar

Instructions

  1. In a pot, combine the rice, coconut milk, water, salt, and sugar.
  2. Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 15-20 minutes, or until the rice is cooked and the liquid is absorbed.
  3. Stir in the diced pineapple and cook for an additional 5 minutes.
  4. Remove from heat and let it sit for a few minutes before fluffing the rice with a fork.
  5. Serve the Coconut Rice with Pineapple hot and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
20 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Carbohydrates
45g
Protein
5g
Fat
12g

Supplies

Pot Spoon Knife

Tools

Cutting board Stove

Serving suggestions

Serving suggestions: Serve with grilled fish or chicken for a complete meal.

Tips & tricks

Tips: Use freshly squeezed coconut milk for the best flavor.

Cost

$10