Kovbasa Kick
Kovbasa Kick is a traditional Ukrainian sausage dish that is bursting with flavor and perfect for any occasion. This recipe is sure to be a hit at your next gathering!
Ingredients
- 1 lb kovbasa sausage, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, sliced
- 1 cup tomato sauce
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- In a large skillet, cook the kovbasa sausage over medium heat until browned.
- Add the chopped onion, minced garlic, and sliced bell pepper to the skillet. Cook until the vegetables are tender.
- Pour in the tomato sauce and sprinkle with paprika, salt, and pepper. Stir to combine.
- Simmer the mixture for 10 minutes, stirring occasionally.
- Remove from heat and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 30 minutes
- Total time:
- 50 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Protein
- 15g
- Carbohydrates
- 10g
- Fat
- 25g
Supplies
Large skillet Cooking spoon Knife Cutting board
Tools
Stovetop
Serving suggestions
Serve the Kovbasa Kick with a side of mashed potatoes and a fresh salad for a complete meal.
Tips & tricks
For an extra kick, add a dash of hot sauce to the dish before serving.
Cost
$15