Kovbasa Kickstart

Kovbasa Kickstart is a traditional Ukrainian sausage dish that is perfect for a hearty breakfast or a satisfying dinner. This recipe combines the rich flavors of kovbasa with the comforting textures of potatoes and onions, creating a delicious and filling meal.

Kovbasa Kickstart

Ingredients

  • 1 lb kovbasa sausage, sliced
  • 4 potatoes, peeled and diced
  • 1 onion, chopped
  • 2 tbsp vegetable oil
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat the vegetable oil over medium heat.
  2. Add the sliced kovbasa and cook until browned, about 5 minutes.
  3. Add the diced potatoes and chopped onion to the skillet. Season with salt and pepper.
  4. Cover and cook for 20-25 minutes, stirring occasionally, until the potatoes are tender and golden brown.
  5. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
30 minutes
Total time:
40 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
25g
Protein
15g
Fat
20g

Supplies

Large skillet Cutting board Knife Spatula

Tools

Cooking thermometer

Serving suggestions

Serve the Kovbasa Kickstart with a side of sour cream and a slice of crusty bread for a complete and satisfying meal.

Tips & tricks

For extra flavor, you can add chopped garlic and fresh herbs such as parsley or dill to the skillet while cooking the kovbasa and potatoes.

Cost

$10