Krusteaz Biscuits

Name: Krusteaz Biscuits
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 12
Cuisine: American
Ingredients: 2 cups Krusteaz Buttermilk Biscuit Mix; 2/3 cup milk; 1/3 cup shredded cheddar cheese; 1/4 cup melted butter

Krusteaz biscuits are a delicious and easy-to-make addition to any meal. Whether you're serving them with breakfast, lunch, or dinner, these biscuits are sure to be a hit with your family and friends.

Vegetarian Bread American Easy Quick Biscuits

Ingredients

2 cups Krusteaz Buttermilk Biscuit Mix
2/3 cup milk
1/3 cup shredded cheddar cheese
1/4 cup melted butter

Instructions

Preheat oven to 450°F.
In a bowl, mix together biscuit mix, milk, and cheddar cheese until a soft dough forms.
Drop dough by spoonfuls onto an ungreased baking sheet.
Bake for 10-12 minutes or until golden brown.
Brush with melted butter and serve warm.

Cooking & Preparation

Preparation time:: 10 minutes
Cooking time:: 12 minutes
Total time:: 22 minutes
Cooking method: Oven

Nutritional facts per 1 serving

Calories: 150 per biscuit
Fat: 7g
Carbohydrates: 20g
Protein: 2g

Supplies

Baking sheet Mixing bowl

Tools

Spoon Basting brush

Serving suggestions

Serve these biscuits with sausage gravy for a hearty breakfast, or alongside a bowl of soup for a comforting dinner.

Tips & tricks

For extra flavor, try adding herbs or spices to the biscuit dough, such as garlic powder or dried parsley.