Kumanovo Style Grilled Chicken Thighs (Кумановски пилешки бутки)

Кумановски пилешки бутки (Kumanovo Style Grilled Chicken Thighs) is a traditional Macedonian dish known for its flavorful and tender grilled chicken thighs. This recipe is perfect for a delicious and satisfying meal with a touch of Macedonian cuisine.

Gluten Free Dairy Free Main Course Macedonian Macedonian Cuisine Grilled Chicken Kumanovo Style
Kumanovo Style Grilled Chicken Thighs (Кумановски пилешки бутки)

Ingredients

  • 4 chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cloves garlic, minced
  • 1 lemon, juiced

Instructions

  1. In a bowl, mix together the olive oil, paprika, cumin, salt, black pepper, minced garlic, and lemon juice to create a marinade.
  2. Place the chicken thighs in the marinade, making sure to coat them evenly. Let them marinate for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Grill the chicken thighs for about 10-12 minutes per side, or until they are cooked through and have a nice charred exterior.
  5. Once grilled, remove the chicken thighs from the grill and let them rest for a few minutes before serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Grilling

Nutritional facts per 1 serving

Calories
300 per serving
Protein
25g
Carbohydrates
2g
Fat
20g

Supplies

Grill Tongs Bowl for marinade

Tools

Knife Cutting board

Serving suggestions

Serve the Kumanovski pilseshki butki with a side of fresh salad and traditional Macedonian bread.

Tips & tricks

For extra flavor, you can sprinkle some additional cumin and paprika on the chicken thighs before grilling.

Cost

$10