Lemon Myrtle Prawn Pasta (柠檬香草虾肉意面)

This refreshing and aromatic Lemon Myrtle Prawn Pasta is a delightful fusion of Australian and Chinese flavors. The citrusy lemon myrtle pairs perfectly with succulent prawns, creating a light and flavorful pasta dish that is perfect for any occasion.

Lemon Myrtle Prawn Pasta (柠檬香草虾肉意面)

Ingredients

  • 300g linguine pasta
  • 500g prawns, peeled and deveined
  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1 teaspoon lemon myrtle powder
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh basil, chopped
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Bring a large pot of salted water to a boil. Cook the linguine according to the package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
  3. Add the prawns to the skillet and cook for 3-4 minutes until they turn pink and opaque.
  4. Sprinkle the lemon myrtle powder over the prawns and toss to coat evenly.
  5. Add the cooked linguine to the skillet and toss to combine with the prawns.
  6. Stir in the chopped parsley and basil. Season with salt and pepper to taste.
  7. Sprinkle the grated Parmesan cheese over the pasta and toss to combine.
  8. Remove from heat and serve the Lemon Myrtle Prawn Pasta hot, garnished with additional herbs and a wedge of lemon if desired.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
15 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
45g
Protein
20g
Fat
10g

Supplies

Large pot Skillet Colander Grater

Tools

Tongs Wooden spoon Chef's knife Cutting board

Serving suggestions

Serve the Lemon Myrtle Prawn Pasta with a side of crusty bread and a simple green salad for a complete meal.

Tips & tricks

For an extra kick of flavor, you can add a pinch of chili flakes or a splash of white wine to the prawns while cooking.

Cost

$20