Lil Smokies With Grape Jelly And Mustard
If you're looking for a quick and easy appetizer or snack, these lil smokies with grape jelly and mustard are the perfect solution. The combination of sweet grape jelly and tangy mustard creates a delicious glaze for the smokies, making them a crowd-pleasing favorite at any gathering.
Ingredients
- 1 package (14 oz) lil smokies
- 1 cup grape jelly
- 1/4 cup mustard
Instructions
- In a medium saucepan, combine the grape jelly and mustard over medium heat.
- Stir the mixture until the grape jelly is fully melted and the ingredients are well combined.
- Add the lil smokies to the saucepan and stir to coat them evenly with the grape jelly and mustard glaze.
- Cook the smokies in the glaze for 15-20 minutes, stirring occasionally, until heated through.
- Once heated through, remove the lil smokies from the heat and transfer them to a serving dish.
- Serve the lil smokies with toothpicks for easy snacking.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 20 minutes
- Total time:
- 30 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 15g
- Protein
- 5g
- Fat
- 8g
Supplies
Saucepan Serving dish
Tools
Stirring spoon
Serving suggestions
These lil smokies are perfect for serving at parties, game day gatherings, or as a quick snack for the family.
Tips & tricks
For an extra kick of flavor, you can add a dash of hot sauce or Worcestershire sauce to the grape jelly and mustard glaze.
Cost
$8