Lobster Bites
Lobster bites are a delicious and elegant appetizer that will impress your guests. These bite-sized treats are perfect for special occasions or as a luxurious snack.
Ingredients
- 1 lb lobster tail, cooked and chopped
- 1/2 cup breadcrumbs
- 1/4 cup mayonnaise
- 1 egg, beaten
- 1/4 cup chopped green onions
- 1/4 cup chopped red bell pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- Salt and pepper to taste
- 1/4 cup vegetable oil for frying
Instructions
- In a bowl, combine the chopped lobster, breadcrumbs, mayonnaise, beaten egg, green onions, red bell pepper, garlic powder, paprika, salt, and pepper.
- Form the mixture into small balls and flatten slightly to form bite-sized patties.
- Heat the vegetable oil in a skillet over medium heat.
- Fry the lobster bites in the hot oil until golden brown, about 3-4 minutes per side.
- Remove from the skillet and drain on paper towels.
- Serve hot and enjoy!
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 10 minutes
- Total time:
- 30 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Protein
- 12g
- Fat
- 8g
- Carbohydrates
- 5g
Supplies
Mixing bowl Skillet Spatula Paper towels
Tools
Knife Cutting board Measuring cups and spoons
Serving suggestions
Serve the lobster bites with a side of aioli or tartar sauce for dipping.
Tips & tricks
For a fancier presentation, garnish the lobster bites with a sprinkle of chopped fresh parsley before serving.
Cost
$25