Low-carb Caprese Salad
This Low-Carb Caprese Salad is a refreshing and light dish that is perfect for a quick and healthy meal. With fresh tomatoes, mozzarella, basil, and a balsamic glaze, this salad is a classic Italian favorite with a low-carb twist.
Ingredients
- 2 large tomatoes, sliced
- 8 oz fresh mozzarella, sliced
- 1/2 cup fresh basil leaves
- 2 tbsp balsamic glaze
- Salt and pepper to taste
Instructions
- Arrange the tomato and mozzarella slices on a serving platter, alternating and overlapping them.
- Tuck the fresh basil leaves in between the tomato and mozzarella slices.
- Drizzle the balsamic glaze over the salad.
- Season with salt and pepper to taste.
- Serve immediately and enjoy!
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150
- Carbohydrates
- 5g
- Protein
- 8g
- Fat
- 10g
Supplies
Serving platter
Tools
Knife Cutting board
Serving suggestions
Serve the Caprese Salad as a side dish with grilled chicken or fish for a complete low-carb meal.
Tips & tricks
For the best flavor, use ripe, juicy tomatoes and high-quality fresh mozzarella.
Cost
$10