Low-carb Caprese Salad

This Low-Carb Caprese Salad is a refreshing and light dish that is perfect for a quick and healthy meal. With fresh tomatoes, mozzarella, basil, and a balsamic glaze, this salad is a classic Italian favorite with a low-carb twist.

Low-carb Caprese Salad

Ingredients

  • 2 large tomatoes, sliced
  • 8 oz fresh mozzarella, sliced
  • 1/2 cup fresh basil leaves
  • 2 tbsp balsamic glaze
  • Salt and pepper to taste

Instructions

  1. Arrange the tomato and mozzarella slices on a serving platter, alternating and overlapping them.
  2. Tuck the fresh basil leaves in between the tomato and mozzarella slices.
  3. Drizzle the balsamic glaze over the salad.
  4. Season with salt and pepper to taste.
  5. Serve immediately and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150
Carbohydrates
5g
Protein
8g
Fat
10g

Supplies

Serving platter

Tools

Knife Cutting board

Serving suggestions

Serve the Caprese Salad as a side dish with grilled chicken or fish for a complete low-carb meal.

Tips & tricks

For the best flavor, use ripe, juicy tomatoes and high-quality fresh mozzarella.

Cost

$10