Mabawa Ya Kuku Wa Pilipili (fiery Hot Pepper Chicken Wings)

Spice up your mealtime with these Mabawa ya Kuku wa Pilipili, a fiery hot pepper chicken wings recipe that will leave your taste buds tingling for more!

Mabawa Ya Kuku Wa Pilipili (fiery Hot Pepper Chicken Wings)

Ingredients

  • 2 lbs chicken wings
  • 1/4 cup hot pepper sauce
  • 2 tbsp vegetable oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the stovetop to medium heat.
  2. In a bowl, mix the hot pepper sauce, vegetable oil, garlic powder, onion powder, salt, and pepper.
  3. Add the chicken wings to the bowl and toss to coat them evenly with the marinade.
  4. Place the chicken wings in a single layer in a large skillet and cook for 10-12 minutes on each side, or until they are golden brown and cooked through.
  5. Remove from the skillet and let them rest for a few minutes before serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
25 minutes
Total time:
40 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Protein
20g
Carbohydrates
5g
Fat
15g

Supplies

Large skillet Bowl Tongs

Tools

Stovetop

Serving suggestions

Serve these fiery hot pepper chicken wings with a side of cooling ranch or blue cheese dressing, and some crunchy celery sticks.

Tips & tricks

For an extra kick, sprinkle some extra hot pepper sauce on the wings just before serving!

Cost

$10