Madrid's Magnificent Mushroom Pizza
Indulge in the flavors of Madrid with this delectable Madrid's Magnificent Mushroom Pizza. This savory pizza is a perfect combination of Madrid cuisine and Italian influence, featuring a medley of mushrooms and a blend of Spanish and Italian cheeses.
Ingredients
- 1 pound pizza dough
- 1 cup tomato sauce
- 2 cups mixed mushrooms, sliced
- 1 cup Manchego cheese, grated
- 1 cup mozzarella cheese, shredded
- 1/4 cup fresh parsley, chopped
- 1/4 teaspoon red pepper flakes
- Salt and pepper to taste
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread the tomato sauce evenly over the dough, leaving a small border for the crust.
- Evenly distribute the sliced mushrooms over the sauce.
- Sprinkle the grated Manchego and mozzarella cheeses over the mushrooms.
- Season with red pepper flakes, salt, and pepper.
- Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove the pizza from the oven and sprinkle with fresh chopped parsley.
- Slice and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 320 per serving
- Carbohydrates
- 35g
- Protein
- 15g
- Fat
- 12g
Supplies
Baking sheet Parchment paper
Tools
Rolling pin Pizza cutter
Serving suggestions
Serve the Madrid's Magnificent Mushroom Pizza with a side salad of mixed greens dressed with a simple vinaigrette for a complete meal.
Tips & tricks
For an extra burst of flavor, drizzle a small amount of truffle oil over the pizza just before serving.
Cost
$12