Makbous Djaj Bil Fustuq (spiced Rice With Chicken And Mixed Nuts)

Makbous Djaj Bil Fustuq is a traditional Kuwaiti dish that features spiced rice with tender chicken and a flavorful mix of nuts. This dish is a perfect blend of savory and nutty flavors, making it a popular choice for family gatherings and special occasions.

Gluten Free Dairy Free Main Course Kuwaiti Kuwaiti Cuisine Spiced Rice Chicken Mixed Nuts
Makbous Djaj Bil Fustuq (spiced Rice With Chicken And Mixed Nuts)

Ingredients

  • 2 cups basmati rice
  • 4 chicken thighs, skin-on
  • 1 onion, finely chopped
  • 3 garlic cloves, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon cardamom
  • 1/2 cup mixed nuts (almonds, pistachios, cashews)
  • 3 cups chicken broth
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened.
  2. Add the chicken thighs to the pot and brown them on both sides.
  3. Stir in the ground cumin, coriander, turmeric, cinnamon, and cardamom, coating the chicken and onions with the spices.
  4. Add the basmati rice to the pot and stir to combine with the chicken and spices.
  5. Pour in the chicken broth and season with salt and pepper. Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 20 minutes.
  6. After 20 minutes, sprinkle the mixed nuts over the rice and chicken, cover the pot, and continue to cook for an additional 10 minutes or until the rice is tender and the chicken is cooked through.
  7. Once done, fluff the rice with a fork and serve the Makbous Djaj Bil Fustuq hot, garnished with additional nuts if desired.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
1 hour
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
450 per serving
Protein
25g
Carbohydrates
40g
Fat
20g

Supplies

Large pot Cooking spoon Cutting board Knife Measuring cups and spoons

Tools

Fork Serving platter

Serving suggestions

Serving Suggestions: Makbous Djaj Bil Fustuq pairs well with a side of yogurt or a fresh salad.

Tips & tricks

Tips: For added flavor, you can toast the mixed nuts in a dry skillet before adding them to the dish.

Cost

$15