Mall Bourbon Chicken

Mall bourbon chicken is a popular dish known for its sweet and savory flavors. This recipe will guide you through creating this delicious dish at home.

Mall Bourbon Chicken

Ingredients

  • 1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
  • 1/2 cup soy sauce
  • 1/4 cup bourbon
  • 1/4 cup brown sugar
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 2 tbsp vegetable oil
  • 2 green onions, chopped (for garnish)

Instructions

  1. In a bowl, mix together soy sauce, bourbon, brown sugar, garlic, and ginger to make the marinade.
  2. Add the chicken pieces to the marinade and let it sit for 10 minutes.
  3. Heat vegetable oil in a large skillet over medium-high heat.
  4. Add the marinated chicken to the skillet and cook for 8-10 minutes, or until the chicken is cooked through and the sauce has thickened.
  5. Garnish with chopped green onions and serve hot.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Carbohydrates
25g
Protein
20g
Fat
12g

Supplies

Large skillet Bowl Cutting board Knife Measuring cups and spoons

Tools

Stove

Serving suggestions

Serve the mall bourbon chicken over steamed rice or with a side of stir-fried vegetables.

Tips & tricks

For a stronger bourbon flavor, marinate the chicken for a longer period of time before cooking.

Cost

$15