Mango Bbq Chicken Skewers
Mango BBQ Chicken Skewers are a delicious and flavorful dish that brings the taste of Hawaii to your table. The combination of juicy mango and tangy BBQ sauce creates a perfect balance of sweet and savory flavors.
Ingredients
- 1.5 lbs chicken breast, cut into chunks
- 2 ripe mangoes, peeled and cubed
- 1 cup BBQ sauce
- 1 red onion, cut into chunks
- 1 red bell pepper, cut into chunks
- Wooden skewers, soaked in water
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix the chicken chunks with BBQ sauce and let it marinate for 10 minutes.
- Thread the marinated chicken, mango cubes, red onion, and red bell pepper onto the soaked skewers.
- Grill the skewers for 8-10 minutes, turning occasionally, until the chicken is cooked through and the mango and vegetables are slightly charred.
- Serve the Mango BBQ Chicken Skewers hot and enjoy!
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 10 minutes
- Total time:
- 30 minutes
- Cooking method
- Grilling
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Protein
- 25g
- Carbohydrates
- 30g
- Fat
- 10g
Supplies
Grill Wooden skewers Bowl for marinating
Tools
Tongs Knife Cutting board
Serving suggestions
Serving suggestions: Serve the Mango BBQ Chicken Skewers with a side of coconut rice and a fresh green salad.
Tips & tricks
Tips: Make sure to soak the wooden skewers in water for at least 30 minutes before threading the ingredients to prevent them from burning on the grill.
Cost
$15