Ingredients
- 2 ripe mangoes, peeled and diced
- 1 banana, peeled and sliced
- 1 cup pineapple chunks
- 1/2 cup coconut milk
- 1/2 cup orange juice
- 1 tablespoon honey or agave nectar (optional)
- 1 cup ice cubes
Instructions
- In a blender, combine the diced mangoes, sliced banana, pineapple chunks, coconut milk, orange juice, and honey or agave nectar (if using).
- Add the ice cubes to the blender.
- Blend on high speed until smooth and creamy.
- Pour the smoothie into glasses and serve immediately. Enjoy!
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150
- Carbohydrates
- 35g
- Protein
- 2g
- Fat
- 1g
Supplies
Glassware Blender Knife Cutting board
Tools
Blender Knife Cutting board
Serving suggestions
Serve the mango magic tropical smoothie with a garnish of fresh mint leaves or a slice of mango on the rim of the glass for a tropical touch.
Tips & tricks
For a creamier texture, use frozen mango chunks instead of fresh mango.
Cost
$8