Masaledar Murgh Tacos (spiced Chicken Tacos)

Masaledar Murgh Tacos, also known as Spiced Chicken Tacos, are a delicious and flavorful dish from Saraiki Cuisine. These tacos are filled with tender and juicy spiced chicken, and are perfect for a quick and satisfying meal.

Non Vegetarian Main Course Saraiki Tacos Chicken Saraiki Cuisine Spicy
Masaledar Murgh Tacos (spiced Chicken Tacos)

Ingredients

  • 1 lb boneless chicken, cut into small pieces
  • 1 onion, finely chopped
  • 2 tomatoes, diced
  • 1 bell pepper, thinly sliced
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 2 tbsp oil
  • 1 tsp cumin seeds
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • Salt to taste
  • 8 small tortillas

Instructions

  1. Heat oil in a pan and add cumin seeds. Let them splutter.
  2. Add chopped onions, garlic, and ginger. Sauté until the onions are translucent.
  3. Add the diced tomatoes and cook until they are soft and mushy.
  4. Now add the chicken pieces, coriander powder, red chili powder, turmeric powder, and salt. Mix well and cook until the chicken is tender and cooked through.
  5. Add the sliced bell pepper and cook for a few more minutes until they are slightly tender.
  6. Warm the tortillas on a dry skillet or in the microwave.
  7. Fill each tortilla with the spiced chicken mixture and serve hot.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
25 minutes
Total time:
45 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
25g
Carbohydrates
30g
Fat
15g

Supplies

Frying pan Spatula Cutting board Knife

Tools

Skillet Grater

Serving suggestions

Serve the Masaledar Murgh Tacos with a side of fresh salsa, guacamole, and sour cream.

Tips & tricks

For extra heat, add some chopped green chilies or a dash of hot sauce to the spiced chicken mixture.

Cost

$15