Mast O Khiar (yogurt Soup)
Mast o Khiar, also known as Yogurt Soup, is a traditional Armenian dish that is refreshing and perfect for a hot summer day.
Ingredients
- 2 cups plain yogurt
- 1 cucumber, peeled and diced
- 2 cloves garlic, minced
- 1 tablespoon dried mint
- Salt to taste
- 2 cups cold water
Instructions
- In a large bowl, mix the yogurt, cucumber, garlic, and dried mint.
- Gradually add the cold water while stirring to achieve the desired consistency.
- Season with salt to taste.
- Chill in the refrigerator for at least 1 hour before serving.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 10g
- Protein
- 8g
- Fat
- 10g
Supplies
Large bowl Spoon
Tools
Knife Cutting board
Serving suggestions
Serve chilled with a sprinkle of dried mint on top.
Tips & tricks
For a creamier texture, use Greek yogurt instead of regular yogurt.
Cost
$5