Mast O Khiar (yogurt Soup)

Mast o Khiar, also known as Yogurt Soup, is a traditional Armenian dish that is refreshing and perfect for a hot summer day.

Mast O Khiar (yogurt Soup)

Ingredients

  • 2 cups plain yogurt
  • 1 cucumber, peeled and diced
  • 2 cloves garlic, minced
  • 1 tablespoon dried mint
  • Salt to taste
  • 2 cups cold water

Instructions

  1. In a large bowl, mix the yogurt, cucumber, garlic, and dried mint.
  2. Gradually add the cold water while stirring to achieve the desired consistency.
  3. Season with salt to taste.
  4. Chill in the refrigerator for at least 1 hour before serving.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
10g
Protein
8g
Fat
10g

Supplies

Large bowl Spoon

Tools

Knife Cutting board

Serving suggestions

Serve chilled with a sprinkle of dried mint on top.

Tips & tricks

For a creamier texture, use Greek yogurt instead of regular yogurt.

Cost

$5