Mcdonald Sweet And Sour Sauce
If you love the sweet and tangy flavor of McDonald's sweet and sour sauce, you can easily recreate it at home with this simple recipe. This versatile sauce can be used as a dipping sauce for chicken nuggets, spring rolls, or drizzled over stir-fried dishes for a burst of flavor.
Ingredients
- 1/2 cup ketchup
- 1/4 cup white vinegar
- 1/2 cup granulated sugar
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoons cornstarch
- 3 tablespoons water
Instructions
- In a small saucepan, combine the ketchup, white vinegar, sugar, soy sauce, garlic powder, and onion powder.
- Bring the mixture to a simmer over medium heat, stirring occasionally.
- In a small bowl, mix the cornstarch and water to create a slurry.
- Pour the slurry into the saucepan and whisk until the sauce thickens, about 2-3 minutes.
- Remove the sauce from the heat and let it cool before serving.
Cooking & Preparation
- Preparation time:
- 5 minutes
- Cooking time:
- 10 minutes
- Total time:
- 15 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 50
- Carbohydrates
- 12g
- Fat
- 0g
- Protein
- 0g
Supplies
Saucepan Whisk Small bowl
Tools
Stovetop
Serving suggestions
Serve the sweet and sour sauce with crispy chicken nuggets or as a dipping sauce for spring rolls.
Tips & tricks
For a spicier version, add a pinch of red pepper flakes or a dash of hot sauce to the sauce while cooking.
Cost
$3