Melktert Martini
Indulge in the flavors of South Africa with this unique Melktert Martini recipe. This cocktail is inspired by the traditional South African milk tart dessert, blending creamy flavors with a touch of cinnamon and a hint of vanilla.
Ingredients
- 1.5 oz Amarula cream liqueur
- 1.5 oz vanilla vodka
- 1 oz milk
- 1/4 tsp ground cinnamon
- Ice cubes
Instructions
- In a cocktail shaker, combine the Amarula cream liqueur, vanilla vodka, milk, and ground cinnamon.
- Add a few ice cubes to the shaker.
- Shake the mixture vigorously for about 15 seconds to chill the ingredients.
- Strain the cocktail into a chilled martini glass.
- Sprinkle a pinch of ground cinnamon on top for garnish.
Cooking & Preparation
- Preparation time:
- 5 minutes
- Cooking time:
- 0 minutes
- Total time:
- 5 minutes
- Cooking method
- Mixing
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 10g
- Fat
- 5g
- Protein
- 2g
Supplies
Cocktail shaker Martini glass
Tools
Measuring jigger
Serving suggestions
Serve the Melktert Martini as a delightful after-dinner drink or at a cocktail party to impress your guests with its unique South African twist.
Tips & tricks
For an extra touch of indulgence, rim the martini glass with crushed cinnamon sugar before pouring the cocktail.
Cost
$8