Meshwi Lahm (grilled Lamb Chops With Mint Sauce)

Meshwi Lahm is a traditional Kuwaiti dish of succulent grilled lamb chops served with a refreshing mint sauce. This dish is perfect for a special occasion or a weekend family gathering.

Halal Keto Friendly Main Course Kuwaiti Grilled Lamb Mint Sauce Kuwaiti Cuisine
Meshwi Lahm (grilled Lamb Chops With Mint Sauce)

Ingredients

  • 8 lamb chops
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup fresh mint leaves, chopped
  • 1/4 cup plain yogurt
  • 2 tablespoons lemon juice
  • 1 teaspoon honey

Instructions

  1. In a bowl, mix olive oil, minced garlic, cumin, paprika, salt, and pepper. Coat the lamb chops with this marinade and let them sit for 10 minutes.
  2. Preheat the grill to medium-high heat. Grill the lamb chops for 4-5 minutes on each side, or until they reach your desired level of doneness.
  3. While the lamb chops are grilling, prepare the mint sauce by mixing chopped mint leaves, yogurt, lemon juice, and honey in a bowl. Season with salt to taste.
  4. Serve the grilled lamb chops with the mint sauce on the side.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
15 minutes
Total time:
30 minutes
Cooking method
Grilling

Nutritional facts per 1 serving

Calories
350 per serving
Protein
25g
Fat
20g
Carbohydrates
5g

Supplies

Grill Tongs Bowl

Tools

Knife Cutting board

Serving suggestions

Serve the Meshwi Lahm with a side of fragrant Basmati rice and a fresh salad.

Tips & tricks

For best results, let the lamb chops marinate in the spice mixture for at least 30 minutes before grilling.

Cost

$25