Mild Sauce

This mild sauce is a versatile and flavorful addition to many dishes. It's easy to make and can be used as a dipping sauce, marinade, or drizzled over your favorite meals.

Mild Sauce

Ingredients

  • 1/2 cup ketchup
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper

Instructions

  1. In a small saucepan, combine all the ingredients.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Simmer for 5 minutes, then remove from heat.
  4. Let the sauce cool before using, and store any leftovers in the refrigerator.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
5 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
50 per serving
Carbohydrates
10g
Protein
1g
Fat
0g

Supplies

Saucepan Spoon

Tools

Stove

Serving suggestions

Serve with chicken tenders, grilled vegetables, or use as a dipping sauce for fries.

Tips & tricks

For a spicier version, increase the amount of cayenne pepper to your liking.

Cost

$5