Milos Sauce

Milos sauce is a versatile and flavorful condiment that can be used in a variety of dishes. This recipe combines the perfect balance of tangy, sweet, and spicy flavors, making it a great addition to your culinary repertoire.

Milos Sauce

Ingredients

  • 1 cup ketchup
  • 1/4 cup apple cider vinegar
  • 2 tablespoons honey
  • 1 tablespoon hot sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a small saucepan, combine all the ingredients.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Simmer for 5 minutes, then remove from heat.
  4. Let the sauce cool before transferring it to a jar or bottle for storage.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
5 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
50 per serving
Carbohydrates
12g
Fat
0g
Protein
1g

Supplies

Saucepan Stirring spoon

Tools

Jar or bottle for storage

Serving suggestions

Milos sauce is perfect for dipping fries, chicken tenders, or shrimp. It also makes a great glaze for grilled meats or a flavorful addition to sandwiches and wraps.

Tips & tricks

For a spicier version, increase the amount of hot sauce or add a pinch of cayenne pepper.

Cost

$5