Monster Cake Botw
This monster cake is a delightful treat that will impress both kids and adults alike with its fun and colorful appearance. The combination of rich chocolate cake, creamy frosting, and vibrant decorations makes it a perfect addition to any celebration or party.
Ingredients
- 3 cups all-purpose flour
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup vegetable oil
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups whole milk
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 2 teaspoons vanilla extract
- Assorted food coloring gels
- Assorted candy and sprinkles for decorating
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour three 8-inch round cake pans.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- In a separate bowl, beat together the vegetable oil, eggs, and vanilla extract. Gradually mix in the dry ingredients, alternating with the milk, until smooth.
- Divide the batter evenly among the prepared cake pans. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely.
- To make the frosting, beat the softened butter until creamy. Gradually add the powdered sugar and vanilla extract, beating until smooth and fluffy.
- Divide the frosting into separate bowls and tint each with different food coloring gels to create a variety of vibrant colors.
- Place one cake layer on a serving platter and spread a layer of frosting on top. Repeat with the remaining layers, then frost the sides of the cake.
- Decorate the cake with assorted candy and sprinkles to create a fun and festive "monster" appearance.
Cooking & Preparation
- Preparation time:
- 30 minutes
- Cooking time:
- 40 minutes
- Total time:
- 1 hour
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Carbohydrates
- 45g
- Protein
- 4g
- Fat
- 18g
Supplies
3 8-inch round cake pans Mixing bowls Electric mixer Measuring cups and spoons Cake decorating tools
Tools
Oven Cake stand or serving platter
Serving suggestions
Serve the monster cake as a centerpiece dessert at birthday parties, Halloween celebrations, or any festive gathering. It's sure to be a hit with both kids and adults!
Tips & tricks
For a spookier twist, add edible candy eyes and gummy worms to the cake decorations to give it a "monster" theme.
Cost
$25