Mordovian Honeyed Walnut Salad
This Mordovian Honeyed Walnut Salad is a delightful dish that combines the sweetness of honey with the crunch of walnuts, creating a perfect balance of flavors. It's a popular salad in Mordovian cuisine and is perfect for any occasion.
Ingredients
- 1 cup walnuts, chopped
- 4 cups mixed salad greens
- 1/4 cup honey
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions
- In a small bowl, whisk together the honey, olive oil, salt, and pepper to make the dressing.
- In a large salad bowl, combine the mixed greens and chopped walnuts.
- Pour the dressing over the salad and toss to coat evenly.
- Divide the salad into individual serving plates and serve immediately.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 0 minutes
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Carbohydrates
- 15g
- Protein
- 5g
- Fat
- 20g
Supplies
Salad bowl Whisk
Tools
Knife Cutting board
Serving suggestions
Serve the Mordovian Honeyed Walnut Salad as a refreshing starter or as a side dish with grilled meats.
Tips & tricks
For added flavor, you can sprinkle some crumbled feta cheese on top of the salad before serving.
Cost
$10