Mushroom Magic (Грибы по-белорусски)

Грибы по-белорусски, or Mushroom Magic, is a traditional Belarusian dish that celebrates the rich and earthy flavors of mushrooms. This hearty and comforting recipe is perfect for a cozy dinner or a special occasion.

Mushroom Magic (Грибы по-белорусски)

Ingredients

  • 500g fresh mushrooms, sliced
  • 2 onions, finely chopped
  • 3 tbsp vegetable oil
  • 1 cup sour cream
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat the vegetable oil over medium heat.
  2. Add the chopped onions and sauté until translucent.
  3. Add the sliced mushrooms and cook until they release their liquid and become golden brown.
  4. Stir in the sour cream and season with salt and pepper.
  5. Simmer for 15-20 minutes, stirring occasionally, until the flavors are well combined.
  6. Remove from heat and serve hot.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
40 minutes
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
15g
Protein
10g
Fat
18g

Supplies

Large skillet Wooden spoon Measuring cup

Tools

Knife Cutting board Serving platter

Serving suggestions

Serving suggestions: Serve the Mushroom Magic with a side of warm crusty bread or over a bed of fluffy mashed potatoes.

Tips & tricks

Tips: Make sure to use a variety of fresh mushrooms for a more complex and flavorful dish.

Cost

$10