Mushroom Manchurian (chilli Mushroom)

Mushroom Manchurian, also known as Chilli Mushroom, is a popular Indo-Chinese dish that combines the earthy flavors of mushrooms with the spicy and tangy Manchurian sauce. It's a delicious appetizer or side dish that is sure to be a hit at any gathering.

Vegan Gluten Free Appetizer/Side dish Indian Chinese Indo Chinese Mushroom Manchurian Chilli Vegetarian
Mushroom Manchurian (chilli Mushroom)

Ingredients

  • 250g button mushrooms, cleaned and halved
  • 1/2 cup all-purpose flour
  • 1/4 cup cornflour
  • 1 teaspoon ginger-garlic paste
  • 1 teaspoon soy sauce
  • 1/2 teaspoon red chili powder
  • Salt to taste
  • Oil for deep frying
  • 1 onion, finely chopped
  • 1 bell pepper, diced
  • 2-3 green chilies, slit
  • 2 tablespoons tomato ketchup
  • 1 tablespoon soy sauce
  • 1 tablespoon chili sauce
  • 1/2 teaspoon sugar
  • 1/2 cup water
  • 1 tablespoon cornflour mixed with 2 tablespoons water
  • Spring onions for garnish

Instructions

  1. In a bowl, mix all-purpose flour, cornflour, ginger-garlic paste, soy sauce, red chili powder, and salt. Add water to make a smooth batter.
  2. Heat oil in a deep pan. Dip the mushroom pieces in the batter and deep fry until golden brown. Drain on paper towels and set aside.
  3. Heat 2 tablespoons of oil in a wok or pan. Add the chopped onions, bell peppers, and green chilies. Stir-fry on high heat for 2-3 minutes.
  4. Add tomato ketchup, soy sauce, chili sauce, sugar, and water. Bring to a boil.
  5. Stir in the cornflour-water mixture and cook until the sauce thickens.
  6. Add the fried mushrooms to the sauce and toss to coat them evenly.
  7. Garnish with chopped spring onions and serve hot.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
180 per serving
Carbohydrates
12g
Protein
8g
Fat
12g

Supplies

Deep pan for frying Wok or large pan Bowls for mixing Whisk Knife Cutting board

Tools

Deep fryer (optional)

Serving suggestions

Serve Mushroom Manchurian as an appetizer or as a side dish with fried rice or noodles.

Tips & tricks

For a healthier alternative, you can also bake the battered mushrooms in the oven instead of deep frying them.

Cost

$10