Okroshka Oasis
Okroshka Oasis is a refreshing cold soup that is perfect for hot summer days. This traditional Russian dish is packed with fresh vegetables and herbs, making it a light and healthy option for lunch or dinner.
Ingredients
- 2 cups kefir
- 1 cucumber, diced
- 3 hard-boiled eggs, chopped
- 1/2 cup radishes, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 1/4 cup green onions, thinly sliced
- Salt and pepper to taste
Instructions
- In a large bowl, combine the kefir, cucumber, hard-boiled eggs, radishes, dill, parsley, and green onions.
- Season with salt and pepper to taste.
- Refrigerate for at least 1 hour before serving.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 0 minutes
- Total time:
- 20 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 20g
- Protein
- 5g
- Fat
- 6g
Supplies
Large bowl Knife Cutting board Measuring cups Measuring spoons
Tools
Refrigerator
Serving suggestions
Serve Okroshka Oasis with a side of crusty bread or boiled potatoes for a complete meal.
Tips & tricks
For extra creaminess, you can use a combination of kefir and sour cream in the soup.
Cost
$10