Old Fashioned Chicken And Noodles

Old fashioned chicken and noodles is a classic comfort food dish that is perfect for a cozy family dinner. The rich and savory flavors of the chicken and the hearty noodles make this a satisfying meal that everyone will love.

Old Fashioned Chicken And Noodles

Ingredients

  • 1 whole chicken, cut into pieces
  • 2 onions, chopped
  • 4 carrots, sliced
  • 4 celery stalks, sliced
  • 2 cloves garlic, minced
  • 8 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 bay leaf
  • Salt and pepper to taste
  • 12 oz wide egg noodles

Instructions

  1. In a large pot, sauté the onions, carrots, and celery until they begin to soften.
  2. Add the chicken pieces and garlic to the pot and cook until the chicken is browned on all sides.
  3. Pour in the chicken broth and add the thyme, rosemary, bay leaf, salt, and pepper. Bring to a boil, then reduce heat and simmer for 1 hour.
  4. Remove the chicken pieces from the pot and shred the meat, discarding the bones and skin.
  5. Return the shredded chicken to the pot and add the egg noodles. Cook for an additional 10-12 minutes until the noodles are tender.
  6. Adjust seasoning with salt and pepper if needed, then serve hot.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
2 hours
Total time:
2 hours
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
25g
Carbohydrates
30g
Fat
12g

Supplies

Large pot Cutting board Knife Wooden spoon Measuring spoons

Tools

Pot Stove

Serving suggestions

Serve the old fashioned chicken and noodles with a side of steamed vegetables or a fresh green salad.

Tips & tricks

For extra flavor, you can add a splash of white wine or a squeeze of lemon juice to the broth before serving.

Cost

$15