Paleo Avocado Chocolate Mousse
This Paleo Avocado Chocolate Mousse is a delicious and healthy dessert that is perfect for anyone following a paleo diet or looking for a dairy-free and refined sugar-free treat. The creamy texture of avocado blends perfectly with the rich chocolate flavor, creating a decadent mousse that you won't believe is actually good for you!
Ingredients
- 2 ripe avocados
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Scoop the flesh of the avocados into a food processor or blender.
- Add the cocoa powder, maple syrup, vanilla extract, and salt.
- Blend until smooth and creamy, scraping down the sides as needed.
- Divide the mousse into serving dishes and refrigerate for at least 30 minutes before serving.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 200 per serving
- Protein
- 3g
- Fat
- 15g
- Carbohydrates
- 20g
Supplies
Food processor or blender Serving dishes
Tools
Spatula Measuring cups and spoons
Serving suggestions
Serve topped with fresh berries or a dollop of coconut whipped cream.
Tips & tricks
Make sure the avocados are ripe for the creamiest mousse.
Cost
$5