Panamanian Style Shrimp and Rice (Camarones y Arroz Estilo Panameño)

Camarones y Arroz Estilo Panameño, or Panamanian Style Shrimp and Rice, is a delicious and flavorful dish that showcases the vibrant and diverse flavors of Panamanian cuisine. This dish is perfect for a special dinner or a festive gathering with friends and family.

Gluten Free Dairy Free Main Course Panamanian Panamanian Cuisine Shrimp Rice
Panamanian Style Shrimp and Rice (Camarones y Arroz Estilo Panameño)

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 2 cups long-grain white rice
  • 1 onion, finely chopped
  • 1 red bell pepper, diced
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 2 tablespoons tomato paste
  • 4 cups chicken broth
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil

Instructions

  1. In a large pot, heat the vegetable oil over medium heat. Add the onion, red bell pepper, and garlic. Cook until the vegetables are softened, about 5 minutes.
  2. Add the rice to the pot and stir to coat it with the vegetable mixture. Cook for 2 minutes, stirring occasionally.
  3. Stir in the cumin, oregano, and tomato paste. Cook for 1 minute to toast the spices.
  4. Pour in the chicken broth and bring the mixture to a boil. Reduce the heat to low, cover the pot, and simmer for 20 minutes.
  5. While the rice is cooking, season the shrimp with salt and pepper. In a separate pan, heat a little oil over medium-high heat. Add the shrimp and cook until pink and opaque, about 2-3 minutes per side.
  6. Once the rice is cooked, fluff it with a fork and gently fold in the cooked shrimp and chopped cilantro.
  7. Adjust the seasoning with salt and pepper if needed. Serve the Camarones y Arroz Estilo Panameño hot, garnished with additional cilantro if desired.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
40 minutes
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
45g
Protein
25g
Fat
8g

Supplies

Large pot Stirring spoon Cutting board Knife Measuring cups and spoons

Tools

Stovetop Frying pan

Serving suggestions

Serve the Camarones y Arroz Estilo Panameño with a side of avocado salad and fried plantains for a complete Panamanian meal.

Tips & tricks

For added flavor, you can use homemade shrimp stock instead of chicken broth for cooking the rice.

Cost

$20