Peanut Butter Chicken Surprise
Peanut Butter Chicken Surprise is a delicious and unique dish from Sierra Leone Cuisine that combines the rich flavors of peanut butter with tender chicken pieces. This recipe is sure to surprise and delight your taste buds!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup creamy peanut butter
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/2 teaspoon cayenne pepper
- 2 cups chicken broth
- Salt and pepper to taste
Instructions
- Season the chicken breasts with salt and pepper.
- In a large skillet, heat some oil over medium-high heat.
- Add the chicken breasts and cook until browned on both sides, about 5 minutes per side. Remove from the skillet and set aside.
- In the same skillet, add the chopped onion and cook until softened, about 5 minutes.
- Add the minced garlic, ground ginger, and cayenne pepper. Cook for another 2 minutes.
- Stir in the peanut butter and chicken broth, and bring to a simmer.
- Return the chicken breasts to the skillet and simmer for 15-20 minutes, or until the chicken is cooked through and the sauce has thickened.
- Serve the Peanut Butter Chicken Surprise hot, with rice or your favorite side dish.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 30 minutes
- Total time:
- 40 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Protein
- 25g
- Carbohydrates
- 15g
- Fat
- 20g
Supplies
Large skillet Cooking spoon Knife Cutting board
Tools
Stovetop
Serving suggestions
Peanut Butter Chicken Surprise pairs well with steamed rice or couscous. Garnish with chopped peanuts and fresh cilantro for an extra burst of flavor.
Tips & tricks
For a spicier kick, increase the amount of cayenne pepper or add a dash of hot sauce to the sauce.
Cost
$15