Peanut Butter Cookies No Brown Sugar

These peanut butter cookies are a delicious treat that can be made without using brown sugar. They are perfect for anyone looking for a simple and tasty cookie recipe.

Peanut Butter Cookies No Brown Sugar

Ingredients

  • 1 cup granulated sugar
  • 1 cup creamy peanut butter
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the granulated sugar and peanut butter.
  3. Beat in the egg until well combined.
  4. Roll the dough into 1-inch balls and place them on a baking sheet.
  5. Use a fork to create a crisscross pattern on each cookie.
  6. Bake for 8-10 minutes, or until the edges are golden brown.
  7. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
10 minutes
Total time:
20 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
120 per cookie
Carbohydrates
10g
Protein
3g
Fat
8g

Supplies

Mixing bowl Baking sheet Wire rack

Tools

Oven

Serving suggestions

Serve these peanut butter cookies with a glass of cold milk for a classic combination.

Tips & tricks

For a chewier texture, slightly underbake the cookies and allow them to cool on the baking sheet for a few extra minutes.

Cost

$5