Pembroke Dock Ploughman's Lunch
The Pembroke Dock Ploughman's Lunch is a classic dish from the Cuisine of Pembrokeshire, featuring a delightful combination of local ingredients and flavors.
Ingredients
- Local cheese
- Pickles
- Bread
- Butter
- Local chutney
- Salad leaves
Instructions
- Spread butter on the bread slices.
- Layer the cheese, pickles, and salad leaves on the bread.
- Serve with a side of chutney.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 0 minutes
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 500
- Carbohydrates
- 45g
- Protein
- 20g
- Fat
- 25g
Supplies
Plates Knives Napkins
Tools
Cutting board Butter knife
Serving suggestions
Serve with a refreshing local cider or ale.
Tips & tricks
For an authentic experience, use locally sourced ingredients.
Cost
$10