Pita Pizza Party

Pita Pizza Party is a fun and easy recipe that brings the flavors of Israeli cuisine to your table. This recipe is perfect for a quick weeknight dinner or a casual gathering with friends and family.

Pita Pizza Party

Ingredients

  • 4 whole wheat pitas
  • 1 cup tomato sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup sliced bell peppers
  • 1 cup sliced mushrooms
  • 1/2 cup sliced olives
  • 1/4 cup chopped fresh basil

Instructions

  1. Preheat a non-stick skillet over medium heat.
  2. Place a pita in the skillet and spread 1/4 cup of tomato sauce over the pita.
  3. Sprinkle 1/2 cup of mozzarella cheese over the sauce.
  4. Add a handful of bell peppers, mushrooms, and olives on top of the cheese.
  5. Cover the skillet and cook for 5-7 minutes, or until the cheese is melted and the pita is crispy.
  6. Sprinkle with fresh basil before serving.
  7. Repeat with the remaining pitas and toppings.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
10 minutes
Total time:
20 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Carbohydrates
35g
Protein
15g
Fat
12g

Supplies

Non-stick skillet Spatula

Tools

Cutting board Knife

Serving suggestions

Serve the pita pizzas with a side salad or fresh fruit for a complete meal.

Tips & tricks

Feel free to customize the toppings to your preference, such as adding diced tomatoes, onions, or different types of cheese.

Cost

$10