Poor Man's Lobster
This "poor man's lobster" recipe is a budget-friendly alternative to traditional lobster dishes. Made with a special ingredient, it's a delicious and affordable option for seafood lovers.
Ingredients
- 1 lb monkfish
- 4 cups water
- 1/4 cup sugar
- 1/4 cup salt
- 1/4 cup vinegar
Instructions
- In a large pot, combine water, sugar, salt, and vinegar. Bring to a boil.
- Add the monkfish to the pot and simmer for 8-10 minutes, until the fish is cooked through.
- Remove the fish from the pot and let it cool slightly.
- Serve the monkfish warm with melted butter for dipping.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 10 minutes
- Total time:
- 20 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 200
- Carbohydrates
- 5g
- Protein
- 25g
- Fat
- 8g
Supplies
Large pot Stove
Tools
Tongs Knife
Serving suggestions
Serve the "poor man's lobster" with a side of steamed vegetables and a fresh green salad.
Tips & tricks
For best results, use fresh monkfish for this recipe. It's a great way to enjoy a lobster-like experience without breaking the bank.
Cost
$10