Poppy Seed Cake (Makový koláč)
Makový koláč, or Poppy Seed Cake, is a traditional Slovak dessert that is popular during the holiday season. This delicious cake is made with a sweet dough and filled with a rich poppy seed filling, creating a delightful combination of flavors and textures.
Ingredients
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup milk
- 1/4 oz active dry yeast
- 1/2 cup ground poppy seeds
- 1/2 cup honey
- 1/2 cup raisins
- 1 egg, beaten (for egg wash)
Instructions
- In a small saucepan, heat the milk until it is warm but not boiling. Remove from heat and stir in the yeast. Let it sit for 5 minutes until it becomes frothy.
- In a large bowl, combine the flour, sugar, and softened butter. Pour in the yeast mixture and mix until a dough forms. Knead the dough on a floured surface for 5-7 minutes, then place it in a greased bowl, cover with a kitchen towel, and let it rise for 1 hour.
- While the dough is rising, prepare the poppy seed filling by mixing the ground poppy seeds, honey, and raisins in a bowl.
- Preheat the oven to 350°F (175°C). Roll out the dough into a large rectangle and spread the poppy seed filling evenly over the dough. Roll the dough into a log and place it in a greased baking pan.
- Brush the top of the dough with the beaten egg wash. Bake for 40-45 minutes, or until the cake is golden brown.
- Allow the cake to cool before slicing and serving.
Cooking & Preparation
- Preparation time:
- 30 minutes
- Cooking time:
- 45 minutes
- Total time:
- 1 hour
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Carbohydrates
- 35g
- Protein
- 6g
- Fat
- 15g
Supplies
Baking pan Mixing bowl Saucepan Measuring cups and spoons
Tools
Oven Rolling pin Kitchen towel
Serving suggestions
Serve the Makový koláč with a dollop of whipped cream and a sprinkle of powdered sugar for an extra special treat.
Tips & tricks
For a shortcut, you can use store-bought poppy seed filling instead of making it from scratch.
Cost
$10