Pot Brownie Bon Appetit
Indulge in a delightful treat with this pot brownie recipe. Perfect for a relaxing evening, these brownies are infused with a special ingredient that adds an extra touch of bliss to your dessert experience.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1/4 cup cannabis-infused butter
- 2 eggs
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9x9 inch baking pan.
- In a large bowl, mix together the flour, cocoa powder, sugar, and salt.
- Stir in the vegetable oil, vanilla extract, and cannabis-infused butter until well combined.
- Beat in the eggs, one at a time, until the batter is smooth.
- Pour the batter into the prepared pan and spread it out evenly.
- Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the brownies to cool before cutting into squares and serving.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 25 minutes
- Total time:
- 40 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 200 per serving
- Fat
- 10g
- Carbohydrates
- 25g
- Protein
- 3g
Supplies
Baking pan Mixing bowl Whisk
Tools
Oven
Serving suggestions
Serve these pot brownies with a scoop of vanilla ice cream for an extra decadent treat.
Tips & tricks
Remember to consume responsibly and in accordance with local laws and regulations regarding cannabis consumption.
Cost
$15