Prague Ham and Cheese Croquettes (Pražská šunka a sýr krokety)
Pražská šunka a sýr krokety, or Prague Ham and Cheese Croquettes, are a popular Czech dish that makes for a delicious appetizer or snack. These crispy and savory croquettes are perfect for entertaining or enjoying as a tasty treat.
Ingredients
- 1 cup diced Prague ham
- 1 cup shredded cheese
- 1/4 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Oil for frying
Instructions
- In a bowl, mix together the diced Prague ham and shredded cheese.
- Form the mixture into small croquettes, about the size of a golf ball.
- Coat each croquette in flour, then dip in the beaten eggs, and finally coat with breadcrumbs.
- Heat oil in a pan over medium heat.
- Fry the croquettes until golden brown, about 3-4 minutes per side.
- Remove from the oil and place on a paper towel to drain excess oil.
- Serve hot and enjoy!
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 180 per serving
- Protein
- 8g
- Carbohydrates
- 15g
- Fat
- 10g
Supplies
Mixing bowl Frying pan Tongs Paper towels
Tools
Cutting board Knife Bowls for coating ingredients
Serving suggestions
Serve the Prague Ham and Cheese Croquettes with a side of mustard or a tangy dipping sauce for a delicious appetizer.
Tips & tricks
For extra flavor, you can add chopped herbs or spices to the ham and cheese mixture before forming the croquettes.
Cost
$10