Prosciutto E Melone (prosciutto And Melon)
Prosciutto e Melone is a classic Italian appetizer that combines the salty, savory flavor of prosciutto with the sweet, juicy taste of melon. It's a simple and refreshing dish that is perfect for summer gatherings or as a light starter to a meal.
Ingredients
- 4 slices of prosciutto
- 1 ripe cantaloupe melon, seeded and cut into bite-sized pieces
Instructions
- Wrap each piece of melon with a slice of prosciutto.
- Arrange the prosciutto-wrapped melon on a serving platter.
- Serve and enjoy!
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Protein
- 10g
- Carbohydrates
- 8g
- Fat
- 9g
Supplies
Serving platter
Tools
Knife
Serving suggestions
Serve as an appetizer before a traditional Italian meal.
Tips & tricks
For best results, use ripe and sweet melon.
Cost
$10