Pumpkin Paradise (Тыквенный суп)

Тыквенный суп, also known as Pumpkin Paradise, is a traditional Belarusian dish that is perfect for the autumn season. This creamy and flavorful soup is a comforting and nutritious meal that will warm you up on a chilly day.

Pumpkin Paradise (Тыквенный суп)

Ingredients

  • 1 small pumpkin, peeled and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the chopped onion and garlic, and sauté until the onion is translucent.
  3. Add the diced pumpkin and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for 20 minutes, or until the pumpkin is tender.
  4. Using an immersion blender, puree the soup until smooth.
  5. Stir in the heavy cream and season with salt and pepper to taste.
  6. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
30 minutes
Total time:
45 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
200 per serving
Carbohydrates
25g
Protein
5g
Fat
10g

Supplies

Large pot Immersion blender Soup ladle

Tools

Cutting board Knife Soup bowls

Serving suggestions

Serve the тыквенный суп with a dollop of sour cream and a sprinkle of fresh dill on top. Pair it with crusty bread for a complete meal.

Tips & tricks

For added flavor, you can roast the diced pumpkin in the oven before adding it to the soup.

Cost

$10